ABRUZZO: Colle Corviano Montepulciano 2019


Select vineyards located near the village of Loreto Aprutino, in the Montepulciano d’Abruzzo DOC area, 300 meters above sea level.

Following a careful selection of the grapes in mid-October, the grape stalks are removed and traditional temperature controlled fermentation on the skins in stainless steel is applied for 10 days with periodic pumping over. The wine is aged for six months in 34hl French oak barrels. The cycle ends with three months bottle rest.

Color: intense ruby-red color with violet undertones. Fragrance: bouquet of ripe red fruit. Taste: rich in fruit, lively, elegantly framed by oak spices.

A juicy montepulciano that matches superbly lamb, pork and seasoned cheeses.

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