Veneto: Antonio Facchin Prosecco Brut

$20 $25

Harvest early September - Hand-picked.

Variety Glera 100%


White wine vinification, fermentation under contr. Temperatures, Rest on yeast for lysis, secondary fermentation with Charmat-Method for 30 to 60 days.

White wine vinification, fermentation under contr. Temperatures, Rest on yeast for lysis, secondary fermentation with Charmat-Method for 30 to 60 days.

A captivating wine of bright straw yellow color, with a fresh, fruity, floral scent and a sweetish harmonic and pleasant taste.

Pairing: Shellfish, mushroom-based pasta or rice dishes, Fish-based second dishes, Raw fish

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