PIEDMONT: Lodali Barbera d’Alba Lorens

$52
PRODUCTION AREA
The grapes come exclusively from its own vineyards, located in the towns of Treiso and Roddi
GRAPES
Barbera 100%, thinned version
VINIFICATION
Soft pressing, maceration at controlled temperature for about 15 days
AGEING
12 months in barriques and 6 months in bottle
COLOR
Full ruby red color and compact
AROMA
Rich aroma, full and complex, full of personality, with elegant notes of blueberry and blackberry, hints of vanilla, caramel and spices
TASTE
Full and structured, balanced, with a long finish
FOOD PAIRING
Meat stew, wild game, mushrooms and truffles
WINE TASTING TEMPERATURE
For a tasting optimal serving temperature of 16° C

You may also like

Recently viewed